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ITALIAN RESTAURANT (UPSTAIRS)

HAPPY HOUR


TUESDAY- FRIDAY 5:00-6:30 P.M.

Join us for Happy hour Tuesday- Friday 5:00 p.m.- 6:30 p.m. in our lounge. Serving $6-$10 appetizers with half priced wines and cocktails!!

 

HAPPY EASTER TO ALL OUR FRIENDS FROM THE CAVEY’S FAMILY

 

Join us for Easter dinner on Sunday April 16th

12:00 p.m.- 5:00 p.m.

3 Course Prix Fixe menu $50.00 per person

Children under 12 – $25.00

 

 

 

Primi
fennel-spring garlic soup, duck confit, favetta
antipasti misti, Italian meats, cheeses,
 marinated vegetables and olives
asparagus milanese, quail egg, prosciutto di parma
house made mozzarella, oven roasted tomato,
arugula pesto, sherry vinaigrette
tri color salad, lemon-balsamic, shaved parmigiano reggiano
caesar salad with anchovy croutons
foie gras torchon, rhubarb, ginger, panetone-bleu cheese “croque”  ($10 supplement)
grandmother’s ravioli with brown butter and porcini broth
penne della nonna alla bolognese
tagliatelle primavera, vegetables julienne, aglio olio
ricotta cavatelli, escargots, garlic, parsley, white wine butter
 Secondi
eggplant parmesan, eggplant ragu, our ricotta, béchamel
 grilled salmon, sorrel hollandaise, asparagus,
celeriac-parsley salad
seared sea scallops, morel mushrooms, spring vegetables, rhubarb tapenade
organic chicken with our sausage, garlic potatoes,
 fontina cheese and spinach
spring lamb two ways  “ribollita”, fava bean, potato,
 kale and farro
herb grilled hanger steak, gorgonzola potato puree,
 roasted broccoli rabe
applewood smoked berkshire ham, risi e bisi, grilled scallions
Dolce
chocolate caramel tart, salted caramel gelato
lemon olive oil cheesecake, coconut crust, strawberry compote
nutella crema, toasted marshmallow, cinnamon sugar zeppoles
rhubarb maple pain perdu, rhubarb cranberry compote,
 yogurt gelato
white chocolate mousse “egg”,  passion fruit mango,
 kataifi nest, meringue
three course prix fixe menu  –  $50.00
children under 12  –   $25.00
For your convenience a 20% gratuity will be added to parties of 6 or more.
Thoroughly cooking meats, seafood & shellfish reduces the risk of food borne illness.

ITALIAN RESTAURANT (UPSTAIRS)

HAPPY HOUR


TUESDAY- FRIDAY 5:00-6:30 P.M.

Join us for Happy hour Tuesday- Friday 5:00 p.m.- 6:30 p.m. in our lounge. Serving $6-$10 appetizers with half priced wines and cocktails!!

CAVEY'S, INC.                        45  EAST CENTER STREET                    MANCHESTER,  CT  06040                    860-643-2751

CAVEY'S, INC.                        
45  EAST CENTER STREET                    
MANCHESTER,  CT  06040                    
860-643-2751